Weddings

The Wedding Package

Personal Attention by a Senior Member of our Banqueting Team.
Superior Bridal Suite for the Bride & Groom on the Wedding Night,including Sparkling Wine & Fruit Basket on Arrival.
Use of Traditional Cake Stand, and Knife.
Personalised Souvenir Menu's.
Floral Centrepiece's for all tables.
Use of our Entire Facilities for Your Wedding Photographs.
Ample Car Parking Facilities for your Guests.
Special Accommodation Rates for your Guests.
Radio Microphone for your Speeches.
Special Dietary Requirements Catered For.

Menu A
Ragout of Mushroom, Dill & Shallot nested in flaky pastry shell *** *** ***
Root Vegetable & Chervil Soup with herbal croutons *** *** ***
Roast Stuffed Turkey & Honey Baked Ham, glazed with an Herb Meat Juice
Bouquet of Seasonal Vegetable & Potatoes *** *** ***
Tartelette of Dark Chocolate, Summer Berry Compote *** *** ***
Freshly Brewed Tea & Coffee Menu B
Galia Melon Twiste, Timbale of Fresh Fruits & Red Berries *** *** ***
Wild Woodland Mushroom Soup, Topped with Dairy Cream, Croutons *** *** ***
Pan-Roasted Chicken Breast, Wrapped in Crispy Smoked Bacon, Brown Rosemary Sauce
Bouquet of Seasonal Vegetable & Potatoes *** *** ***
Azziette of Glendalough Desserts *** *** ***
Freshly Brewed Tea & Coffee

Menu C
Warm Pancake, Filled with Seafood & Shellfish, Champagne, Herb Sauce *** *** ***
Creamy Baby Leek & Potato Soup, Parsley Cream & Croutons or
Clarified Chicken & Tarragon Consomme *** *** *** Roast Rib of Beef with Yorkshire Pudding, Madeira Jus
Bouquet of Seasonal Vegetable & Potatoes *** *** ***
Mixed Red Berry Frangipan Tart, Laced with Vanillia Custard *** *** ***
Freshly Brewed Tea and Coffee Menu D
West Coast Prawns, Nestled in a Iceberg Lettuce Cup, dressed with a Marie Rose Dressing *** *** ***
Sweetcorn & Spring Onion Soup, Herbed Croutons or
Clarified Beef & Egg Noodle Consomme
*** *** ***
Roast Leg & Rack of Wicklow Lamb stuffed & served with a sauce of Natural Juices & Thyme
Seasonal Fresh Vegetable & Potatoes
*** *** ***
Passion Fruit & Raspberry Cheesecake
*** *** ***
Freshly Brewed Tea & Coffee Menu E
Pineapple in a Fondue Batter, Bittersweet Blackcurrant Sorbet or
Homemade Chicken Liver Parfait, Orange & Red Onion Salad, Toasted Curls, Cumberland Sauce
*** *** ***
Creamed Cauliflower & Garlic Soup, Toped with Cheddar Cheese or
Seafood & Smoked Fish Chowder
*** *** ***
Prime Roasted Sirloin Mushroom, Shallot and Fresh Herb sauce or
Baked Roulade of Salmon, Lemon Butter, Chive, Bernaise Sauce
Bouquet of Seasonal Vegetable & Potatoes
*** *** ***
Baked Lemon Tartlette, Tropical Orange Sorbet or Warm Caramelized Apple & Raisin Pie, Chantilly Cream
*** *** ***
Freshly Brewed Tea & Coffee Menu F
Caesar Salad of Cos Lettuce, Smoked Chicken, Garlic Croutons, Parmesan Shavings, Anchovy Dressing or
Terrine of Fish & Vegetable Ribbons,Lemon Sabayon Sauce
*** *** ***
French Onion Broth with a Cheesy Crust
*** *** ***
Fillet of Beef Wellington, Madeira Sauce or
Steamed Roulade of Sole filled with a Smoked Seafood Mousse, Chablis Dill Sauce
Seasonal Vegetables & Potatoes
*** *** ***
Roasted Peach & Almond Tart, Vanillia Ice-Cream or White & Dark Chocolate Gateaux, Raspberry Puree
*** *** ***
Freshly Brewed Tea & Coffee

Please note that a discount of 10% applies to all weddings held Monday to Wednesday excluding Bank Holidays

Choice of Reception on Arrival

Compliment your guests with a choice of

Tea/ Coffee
Hot Punch
Summer Punch
Kir Reception
Kir Royale Champagne

Evening Reception

Any three items with Coffee & Tea €7.00 per person

Welcome your evening guest with a selection of:
Cocktail Sausages
Cajun Chicken Wings
Petite Quiche
Springrolls
Chicken Drumstick
Fish Goujons
Indian Samosa
Selection of Freshly Cut Sandwiches

All Items Served with tea and coffee

All of the above Items served with a Dip Selection

For the Toast

You may choose Sparkling Wine or Champagne from our wine list or if you prefer, a Round of Drinks. The Toast is charged for on a consumption basis on the day.